Cambio & Co. Events & Pop-ups

Join us for a Salo-Salo where we’ll explore: What does it mean to build a business that’s rooted in your identity as a Filipinx/a/o — and not someone else’s blueprint?

How do you scale while staying true to who you are, where you come from, and the community you serve?

We’re bringing together a circle of Filipinx creatives, entrepreneurs, and founders for an intimate evening of kuwentuhan, kapwa, and shared wisdom — over Filipino drinks, appetizers, and good company.

This isn’t a panel or stuffy networking mixer. This is a salo-salo — a shared table and casual gathering for folks to meet, connect, and share kwento about our highs, lows, and dreams for our businesses, organizations, and the Filipinx community.

Set on the stunning Masagana Flower Farm, surrounded by prairie blooms and the spirit of our motherland, we’ll gather over a thoughtfully curated dinner prepared by Filipino Canadian Chef Dre Mejia, where every bite is a love letter and exploration of home.

Over food and flowers, this event centres kwentuhan, encouraging honest and open conversation co-facilitated by Cambio's Co-Founder Gelaine Santiago. Together, we’ll explore the journeys that led us here, the doubts that may be holding us back, and the dreams waiting to take root for ourselves, our families, and communities. Only 10 spots left!

We’ve transformed our space into our version of bahay (home)—filled with capiz, stories, and Filipino warmth.

Whether you’re shopping for a wedding, a special gift, or just something to wear your heritage everyday—we’ve got you.